![]() ![]() Pour the cold blue tea over your glasses and leave the top 2-3 inches at the top for lemon or lime juice or lemonade. Step 3. Prepare your glasses with ice cubes and garnish options. Notice the stunning bright blue color! Such magical color! ![]() Be careful of the warm water during this step. Let cool and refrigerate for 30-60 minutes. Step 2. Strain the tea mixture over the sink with a fine strainer and place the tea in a vase. Use a whisk to stir and make sure the sugar is dissolved. Add the boiling water to the tea mixture and let the infusion of the flower petals steep for 15 minutes. Combine the sugar and dried blue butterfly pea flowers in a glass bowl or medium-sized pot. Step 1. Heat water in a tea kettle, saucepan, or soup pot and bring to a boil. Ginger, mint, Thai basil, kaffir lime leaves, rosemary, lemon, or lime slices. Adjust as needed, as each brand has a different level of sweetness and tanginess. Fresh lemon or lime juice for added tanginess.White sugar is used here, but the brown-colored sugar will change the color of the hot tea a bit. Find these in dried packages at your local Asian grocery store or buy them online here. Hot water is needed to infuse the dried flower petals. Read on to see how easy making this delicious and magical drink is! Butterfly Pea Flower Lemonade Ingredients What Goes Into Butterfly Pea Flower Recipeīelow are the key ingredients for making butterfly pea flower lemonade. It can be made ahead of time for summer gatherings.It’s a perfect drink with many beautiful hues of blue and purple that you can use to match your themed parties without using unhealthy food coloring.It’s a very simple recipe using a handful of simple ingredients with many garnishing options.Butterfly pea tea is chockfull of health benefits that are so good for you.A fun memory you won’t forget! Call it the magic lemonade. Watching their faces marvel and wow when lemon juice turns the blue drink into different shades of purple is a magical childhood moment. It’s a fun recipe to make with your kids.It’s a refreshing, delicious, simple drink to make. Butterfly pea tea lemonade is the ultimate summer drink.The changing of colors in the drink cocktail has a similar effect, too, with the addition of acids like fresh lime or lemon juice. Butterfly pea flower gin!Ī popular Empress gin is specifically known for using this bright color of the butterfly pea in their spirits! Check out my delicious and popular Empress gin cocktail recipe here. They are popular for use as herbal tea, making blue matcha, and used as natural blue food coloring in drinks and desserts and for adding a deep blue color to any food. What are the health benefits of butterfly pea flowers?īutterfly pea blossoms have many health benefits and are considered ayurvedic medicine due to their high medicinal properties. ![]() The butterfly pea plant is a climbing plant that, when blooming, the fresh flowers have bright blue petals that are used to create a naturally rich blue color to use in food. They are called Clitoria Ternatea or Asian Pigeonwings. They are beautiful blue flowers native to Southeast Asia. The drink is called Anchan lemonade, blue pea lemonade, or butterfly pea drink. The butterfly pea flowers are bright blue and are the source of natural blue food used in drinks, desserts, baking, and cooking. The blue flowers are tropical flowers grown in Thailand, Malaysia, and many tropical Asian countries. What is Butterfly Pea Lemonade?īutterfly pea lemonade is a sweet and tangy drink made from butterfly flower peas mixed with fresh lime, lemon, or premade lemonade.
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